🏨 Nicole's Table - Coordinating Curry Activity

Nicole's Table - Coordinating Curry

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From $120.00

13 reviews (4.92)

Price varies by group size

Lowest Price Guarantee

Pricing Info: Per Person

Duration: 4 hours

Departs: Antigua, Antigua

Ticket Type: Mobile or paper ticket accepted

Free cancellation

Up to 24 hours in advance.

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Overview

It is believed that curry came to the Caribbean with indentured servants after slavery was abolished. The influence of curry on Caribbean cuisine is huge. Each island has their own special variation of spices that they call "curry". Many debates have been held in kitchens as to which island has the best curry… But all agree that curry and roti is one of those comfort foods that people crave after being off island for a while.

Nicole explores all the many faces of curry while she creates a meal that fuses a little of the old styles with newer Western flavors. Visitors will learn about the history of curry, its health value, and short cuts that can be used to create various curry based meals. The goal will be to make it easy for visitors to go home and cook the same menu whenever they wish.

Take this class not just to explore new flavours, but to enjoy the experience of cooking with new friends in a West Indian home with great view of the Caribbean Sea!

What's Included

Alcoholic Beverages

Coffee and/or Tea

Dinner

Lunch

Meals, drinks, and recipes as per itinerary

Snacks

What's Not Included

Hotel/Port pickup and drop-off

Transportation to/from attractions

Traveler Information

CHILD: Age: 3 - 12
ADULT: Age: 13 - 99

Additional Info

Children must be accompanied by an adult
COVID restrictions have been lifted, but we still require good sanitation through multiple hand washings through the food prep process.
Gear/equipment sanitised between use
Hand sanitiser available to travellers and staff
Minimum drinking age is 18 years
Regularly sanitised high-traffic areas
We are following all COVID protocols put forward by the US CDC and the Antigua Government. When it comes to masks, this means that we ecourage masks to be worn while preparing and cooking food, and that's about it.

Children must be accompanied by an adult
COVID restrictions have been lifted, but we still require good sanitation through multiple hand washings through the food prep process.
Gear/equipment sanitised between use
Hand sanitiser available to travellers and staff
Minimum drinking age is 18 years
Regularly sanitised high-traffic areas
We are following all COVID protocols put forward by the US CDC and the Antigua Government. When it comes to masks, this means that we ecourage masks to be worn while preparing and cooking food, and that's about it.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

For a full refund, you must cancel at least 24 hours before the experience’s start time.
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.

Experience may be cancelled due to Insufficient travelers
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.

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Nicole's Table - Coordinating Curry Activity - Antigua Travel Guide

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